Description
- Natural & Unprocessed
- Aceitilla Is A Medicinal Plant Native To Mexico And Guatemala.
- TRADITIONAL USES OF ACEITILLA IN MEXICAN CULTURE: Aceitilla, also known as Mexican pennyroyal or Mentha pulegium, is a versatile herb that belongs to the mint family. It is native to southern Mexico and Central America, but its popularity has spread to many parts of the world. Its rich history of traditional use and prevalence in damp areas such as riverbanks, wetlands, and meadows.
- DELICIOUS DISHES FOR YOUR NEXT HOME-COOKED MEAL: Aceitilla, with its invigorating minty flavor and aroma, is a sought-after ingredient for teas known as aceitilla tea, soups, stews, and a variety of dishes. Its unique taste profile makes it a versatile seasoning for meats, vegetables, and salads, while its essential oils can be infused into oil or vinegar for a delightful addition to dressings and marinades.
- MAKE A DELICIOUS CUP OF ACEITILLA TEA AT HOME: For a refreshing and easy-to-make tea, gather dried Aceitilla leaves, a tea infuser, and hot water. Steep 1-2 teaspoons of leaves in boiling water for 5-10 mins, remove the infuser, and add honey or sugar to taste. Sip and enjoy the invigorating minty flavor, serve hot or cold and store any remaining leaves in an airtight container for future use.
- A NATURAL AND FLAVORFUL ADDITION TO CULINARY: Aceitilla has a long-standing reputation for being versatile, utilized in various traditional practices. the ease of growing Aceitilla and its ability to be used fresh or dried make it a valuable addition to any kitchen or garden. Its benefits are still highly regarded today, making it a popular choice for those seeking a natural and flavorful addition to their culinary and spiritual practices.
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Naturejam Aceitilla Herbs 8 Ounce-Unprocessed Hierbas From Mexico