Lebanon Za'atar 1 Lb (Pack of 2)

Description

• Mix of Zaatar, Sumac, Sesame, Salt
• All Natural
• Thyme Seasoning especially on salads and to marinate chicken
• Breakfast: mix with olive oil and spread paste on flat bread
• Product of Lebanon

Zaatar is a blend of Thyme, Sumac, Sesame, and Salt. It is commonly used to marinate chicken, sprinkle over salads or labneh or cheeses, or as a spread when mixed with olive oil and spread flat bread or pita or tortilla, toast it in toaster oven for a minute. In the middle east, especially in Lebanon, it is commonly used for breakfast as Za'atar Manakeesh or on Shanklish (to coat dry-cured balls of labneh-drained yogurt).

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