Badia Whole Annatto 22 oz Warm, Peppery, Slightly Nutty Flavor Achiote Seeds for Natural Color & Seasoning

Description

• Bold Flavor Profile: Features a warm, earthy, and slightly peppery taste with subtle nutty undertonesessential in authentic Latin and Caribbean cooking
• Natural Color Source: Commonly used to infuse a golden-orange hue in rice, stews, and meatsgreat natural alternative to artificial food coloring
• Multi-Use Ingredient: Perfect for making achiote oil, marinades, and spice blendsenhances flavor in arroz con pollo, tamales, soups, and grilled meats
• Large Value Size: Generous 22 oz jar designed for frequent use in home kitchens or restaurantsconvenient for high-volume cooking or meal prep
• Trusted Heritage: Badia Spices, a family-owned company since 1967, has built a global reputation for providing premium, authentic seasonings inspired by rich culinary traditions from around the world

Used as a natural dye for a variety of dishes as rice, vegetables, meat stews and fish. Annatto is found in the pulp that covers the seeds of a native Caribbean tree.

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